Game Day Noshing: Easy Snacks for the Big Game

cheesedip1

Big football games aren’t usually a huge deal in our house, and the Super Bowl is no exception, but we do enjoy watching games, especially when one of our favorite teams is playing. Around here, we watch the Atlanta Falcons, of course, being the local team, but we’re also interested in the Philadelphia Eagles and the Seattle Seahawks. My mom loves the Eagles, and growing up in Pennsylvania, that was the team we always watched. Then, when my family moved to Washington State, we instantly became Seahawks fans. So, having a ‘mixed football’ upbringing, I’m relatively impartial. That doesn’t stop my own family from enjoying great food with everyone else on Super Bowl Sunday!

Even if you’re not hosting a party on game day, it’s still fun to whip up tasty snacks to enjoy in front of the TV. My kids think it’s a picnic to eat in the living room while watching TV, and I think I could sneak in a few things they don’t really like because they’re not even paying attention.

Here are a few ideas for your game day snacks.

Bacon Cheeseburger Puffs

(from Plain Chicken)

Ingredients:

  • 1/2 pound ground beef
  • 1 1/2 cups baking mix (like Bisquick)
  • 2 cups shredded cheddar cheese
  • 3 ounces bacon pieces
  • 6-7 tablespoons buttermilk

Preheat oven to 400.

Brown ground beef, and drain. In a bowl, combine baking mix, bacon pieces, and cheese. Stir in cooked ground beef . Add buttermilk, and toss with a fork just until moistened. Shape into 1 1/2 inch balls, and drop on cookie sheet, 2 inches apart.

Bake 12-15 minutes or until puffed and golden brown. Cool on wire racks.

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Spicy Cheeseburger Dip

Ingredients:

  • 1 pound (16 ounces) Velveeta, cut into 1/2 inch cubes
  • 1 can (10 ounces) Ro-Tel Tomatoes and Green Chilies, undrained
  • 1 cup shredded mozzarella cheese
  • 1/2 pound ground beef, cooked and drained

Mix all ingredients in microwave-safe bowl.

Microwave on high for 5 minutes, or until cheese is melted, stirring after 3 minutes.

Serve with tortilla chips. CAUTION: This will be a HUGE hit. You will love it so much, you’ll want to eat it all, so I recommend making a double batch, especially if you have guests.

VARIATIONS: I like a little more spice in this dip, so I’ll season the ground beef with my homemade taco seasoning, or, I’ll use hot sausage. Super yummy!

IN THE SLOW COOKER:  Throw all ingredients in the slow cooker, and cook on low for 2 hours. Everything should be melted in an hour on High, if you and your guests are impatient. I’ve had this happen.

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Slow Cooker Festive Cocktail Meatballs

Ingredients:

  • 2 cups ketchup
  • 1 cup brown sugar
  • 2 tbsp Worcestershire sauce
  • about 4 dozen frozen meatballs (2 0r 3 small bags)

Toss meatballs in slow cooker.

Mix together ketchup, brown sugar, and Worcestershire sauce and add to slow cooker, stirring to cover all meatballs.

Cover, and cook on low for about 3 hours, stirring occasionally.

These meatballs are also always a huge hit at functions. I took them to a potluck once, and they were the first to disappear. Love them!

What are you having on game day?

Enjoy the game! And, as always, drink responsibly. 🙂

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